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The emerging global food system : public and private sector Issues /.

Gaull, Gerald E.

The emerging global food system : public and private sector Issues /. , Gerald E. Gaull and Ray A. Goldberg. - New York : John wiley & Sons C1993. - xii, 252p. 24cm.

ISBN: 047159072x

Dewey Class. No.: 303.6

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BGMEA University of Fashion and Technology University Library

The emerging global food system : public and private sector Issues /.

BGMEA University of Fashion and Technology
University Library